01202 694400
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LUNCHTIME FAVOURITES
from 12-5pm
SOUP OF THE DAY (v) £4.95
served with homemade bread
THE "YARDS" PLOUGHMANS £6.50
Dorset coastal cheddar, hand sliced ham, with pickled onion, tomato relish, tomatoes, mixed leaves & homemade bread
THE "YARDS" OMELETTES £7.95
choice of ham, mushroom & cheese or any combination
CHILLI CHEESE TORTILLAS £6.15
served hot on a board with parma ham & drizzled with sweet chilli sauce with a touch of basil
OR without parma ham (v) £5.70
THE "YARDS" FISH 'N' CHIPS £11.35
with mushy peas & tartar sauce
OUR 8OZ BURGER £10.25
freshly made burger loaded with bacon & cheese on a char grilled ciabatta and the "yards" tomato chutney, a crisp salad & fries
THE "YARDS" HAM, EGG 'N' CHIPS £8.25
hand sliced Dorset ham, two eggs & chunky chips or frites
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SANDWICHES/WRAPS
from 12-5pm
Your choice of white, wholemeal sandwich loaf, baguette or ciabatta, all served with tortilla chips & salad.
HAND CARVED DORSET HAM & ENGLISH MUSTARD £4.60
CORONATION CHICKEN £4.60
HOMEMADE FISH FINGER 'BUTTIE' £5.00
with tartar sauce
CHEDDAR CHEESE & ONION £4.60
THE "YARDS" CHAR GRILLED CLUB SANDWICH £5.25
3 layer sandwich with chicken, bacon & mayonnaise
CHAR GRILLED 4OZ STEAK £5.75
with red onion marmalade
CRISPY DUCK WRAP £5.00
with hoisin sauce
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COFFEE & TEA
FRESH GROUND COFFEE £2.10
CAFE LATTE/CAPPUCCINO £2.30
ESPRESSO £1.90
LIQUEUR COFFEE £5.00
TEA £2.10/FRUIT TEA £2.00
HOT CHOCOLATE £2.60
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PUDDINGS
All homemade at the "YARD"
APPLE, PEAR & BLACKBERRY CRUMBLE £4.85
with a hint of vanilla & honey
BREAD & BUTTER PUDDING £4.85
STEAMED TREACLE SPONGE £4.85
All above are served with a choice of double cream, custard or ice cream.
HOMEMADE PROFITEROLES £4.85
with hot chocolate sauce
WARM CHOCOLATE FONDANT £4.85
with honeycombe hash ice cream (please allow 15 mins)
ICE CREAM £4.45
a selection of ice cream from Purbeck Creamery, with a homemade tuile biscuit.
champagne & strawberry, vanilla bean, honeycombe hash, cappuccino, serious chocolate
THE CHEESE BOARD £6.25
a selection of cheeses served with crackers, tomato chutney, grapes & celery.
Dorset Blue Vinny, Dorset Coastal Cheddar, Somerset Brie
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DESSERT WINES
BROWN BROTHERS LATE HARVEST ORANGE MUSCAT & FLORA (125ml) £5.25/(½ Btl) £15.70
MUSCAT DE BEAUMES DE VENISE (Btl) £14.60
PORT – TAYLORS LATE BOTTLED VINTAGE PORT 2004 (50ml) £3.00
BRANDY - REMY MARTIN VSOP (25ml) £3.30
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OUR AUTUMN MAIN MENU
from 12-9pm or 9:30pm Fri & Sat
TO START
SOUP OF THE DAY (v) £4.95
served with homemade bread
SCALLOPS WRAPPED IN SMOKED SALMON £7.25
drizzled in dill & garlic butter
SPICY MOROCCAN LAMB SKEWERS £6.25
with a cucumber & mint dressing
CRISPY DUCK SPRING ROLL £6.75
with our own chilli plum sauce
CHARGRILLED TIGER PRAWNS £6.95
served with a sweet chilli sauce or a lime mayo dip
SPICY JERK CHICKEN £5.95
served with homemade coleslaw
BAKED FIGS WRAPPED IN PARMA HAM £6.95
stuffed with stilton cheese
CRAB & SALMON FISH CAKE £6.95
served with mushy peas
GOATS CHEESE, CARAMELISED ONION & SUNDRIED TOMATO TART (V) £6.25
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MAINS
THE "YARDS" FISH 'N' CHIPS £11.95
with mushy peas & tartar sauce
SEA BASS £15.95
on a herb risotto with a confit of vine cherry tomatoes
SPICY JERK CHICKEN £12.95
served with caribbean rice and homemade coleslaw
CRISPY PORK BELLY £13.25
on a bed of sautéed potatoes with a leek & pancetta cream sauce
CHICKEN CHANA MASALA CURRY £11.45
served with basmati rice & stuffed tortilla fingers
HOMEMADE PASTA OF THE DAY £11.25
please ask your server for details
THE "YARDS" STEAK PUDDING £12.25
steak, ale, mushroom & bacon in suet pastry with crispy goose fat roasties or new potatoes
THE "YARDS" RUSTIC LAMB SHANK £16.95
with wholegrain mustard mash & a rosemary jus
STUFFED CHICKEN BREAST £12.95
with a herb crusted sweet potato stack with a creamy button mushroom sauce
WILD MUSHROOM & TARRAGON STRUDLE (v) £10.95
filo pastry with herb crushed new potatoes, madeira sauce & green vegetables
OUR OWN FISH PIE £11.75
served with seasonal vegetables on the side
THE "YARDS" RIB-EYE STEAK £16.25 OR PRIME FILLET STEAK £19.95
served with mushroom, tomato, chunky chips or frites & salad garnish. Sauces: - peppercorn or garlic butter
SURF & TURF £18.95
8oz rib-eye steak with tiger prawns & a sweet chilli dip served with mushroom, tomato, chunky chips or frites & salad garnish.
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SIDES
HOMEMADE BREAD & OLIVES £3.95
GARLIC & HERB BREAD £2.50
SEASONAL VEGETABLES £2.50
SPICY PROVENCAL VEGETABLES £2.50
MIXED LEAF SALAD £2.50
CHIPS/FRITES/SPICY FRITES £2.50
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